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Balsamic Vinegar Of Modena Affinato Beige Seal - Over 50 Years Old

from Italy by Villa Antica
Item description Temp PRICE PER UNIT Price Qty Sku
3.5 fl oz room temp $115.72 $115.72
10 x 3.5 fl oz room temp $104.15 $1041.50

Balsamic Vinegar Of Modena Affinato Beige Seal - Over 50 Years Old

Like a fine aged whisky or wine, Balsamic growths more valuable as it ages; this one is like liquid gold. Obtained through the traditional long-aging process originated in Modena, Italy, this vinegar is dark and rich, made from specially selected grapes that are reduced to a must (all the elements of the grapes before fermentation has occurred), and fermented for a year, and left to mature for over 50 years in special wooden casks. The extremely long maturating process makes this particular Balsamico incredibly rare and precious. This rich, full-bodied and smooth Affinato (“sharpened”) inspires reverence amongst the connoisseurs, and should be used with care.
Storage: at room temperature
Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service.

Product Reviews

I thought the product was nice and had great taste. I purchased it on sale but still don;t think it's worth the price. I've had lesser priced aged Balsamic Vinegar that tasted just as good if not better.
Robert from Whitestone, NY

Questions and Answers

Q:As a white capped Modena, this would indicate that this is a 12 year vinegar, why should we believe this is 50 years old?
A:This is not a white seal balsamic, it's a beige seal balsamic vinegar.
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